Every other sentence he says makes me want him to be pinned to his kitchen floor by sharpened rhubarb.
Though the foxes are nice.
I still can't stand him though.
I mean who puts icing sugar on TRIFLE?!
Pretentious wanker.
(It's a foodie program on BBC1, he's a twot)
EDIT: sweet jebus of noseofwroth! He's using a knife and fork on CHEESE ON TOAST!!!!
eggbod

Tee-hee!
A knife and fork lawks-a-mercy!!